Antioxidant Activity Of Ethanolic Extract Of Canthium Parviflorum Lamk In Alloxan Induced Diabetic Rats.

Published:16 Sept 2012
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T.Purushoth Prabhu1*, S. Selva kumari2, W.Clement Atlee3, R.Vijayakumar4, R.Suresh3

1 Department of Pharmacognosy, C.L.Baid Metha College of Pharmacy, Chennai.

2 Mother Theresa Institute of Health Science, College of Pharmacy, Chennai.

3 Department of Pharmacology, C.L.Baid Metha College of Pharmacy, Chennai.

4 Department of Pharmaceutical Chemistry, C.L.Baid Metha College of Pharmacy, Chennai., Jadavpur Univeristy, Calcutta.

Corresponding Author:T.Purushoth Prabhu

subjectAbstract

Medicinal plants used to treat diabetic conditions are of considerable interest and a number of plants have shown varying degrees of hypoglycaemic and antihyperglycaemic activity. The alcoholic extract {100mg, 200mg and 400mg / Kg body weight} of Canthium Parviflorum Lamk leaf produced a significant antidiabetic, antioxidant activities in animal models. The results support the traditional claims of Canthium parviflorum as a remedy of oxidative stress mediated diabetes.

sellKeywords

Canthium parviflorumAntidiabeticAntioxidant activities

format_list_numberedReferences

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How to Cite

Prabhu, T., kumari, S. S., Atlee, W., R.Vijayakumar, & R.Suresh (2012). Antioxidant Activity Of Ethanolic Extract Of Canthium Parviflorum Lamk In Alloxan Induced Diabetic Rats.. International Journal of Ayurvedic and Herbal Medicine, 2(5). https://doi.org/10.47191/ijahm/v2i5.04

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